Q: Why are granite slabs priced so differently?
A: Price depends on rarity as well as the degree of difficulty in quarrying . . . and shipping, of course.
Q: Will I need to replace my granite countertop? How long will they last?
A: New countertops will last virtually forever. The granite in your countertop is about a million years old.
Q: Do I have to use special, expensive cleaners?
A: No, the best way to clean your granite is with very mild dish soap. If by chance a water trail is left, just go over it with a dry cloth. You can degrade sealers and damage stone surface if you clean stone with most general purpose clearners, acidic and alkaline solutions, abrasives, ammonia or bleach. If you have done that, or someone else has done that, then you should use a pH-balanced cleaner for use on all types of stone. This will make it easier to add protective sealer when the time arrives. Again, be sure to take a look at our Stone Care products.
Q: How often does granite need to be sealed and how difficult is it to seal it?
A: Granite needs to be sealed once a year. To seal granite, pour the sealer on a soft cloth and wipe the counter enough so that the sealer beads. Lightly buff the countertop with a dry cloth. Be sure to take a look at our Stone Care products to keep your granite beautiful for years and years.
Q: What are the benefits for using granite as a countertop?
A: Granite is a product of nature and has an Earthy beauty not seen in manufactured products. It has a wonderful textured appearance and requires little maintenance. Matching granite splashbacks provide a stunning impact. Granite maximizes the "look" of your kitchen and home.
Q: Is granite porous?
A: Yes, and no. Granite is polished. This creates a barrier and makes your countertop virtually impenetrable, but it must be maintained. Be sure to take a look at our Stone Care products.
Q: Will granite scratch or burn?
A: If you are really trying to scratch granite, you probably can, but in day to day usage, the answer is not. Granite can be used as a cutting board and still not scratch. You can place a hot pan directly from the oven placed on it without burning or cracking.
Q: How well is granite rated for cleanup after food preparation?
A: Granite was rated number one for the cleanup of bacteria by the Marble Institute of America. You should use a disinfectant, however for proper food safety.
Q: Does granite need to be polished and sanded every year?
A: No, the shine of the granite is the natural sheen and does not need to be sanded.
Q: Where does granite come from?
A: Granite is quarried all over the world. It comes from the United States as well as India, Brazil, Italy and China.
Q: How thick is the granite used for countertops?
A: The granite we use is 3CM (1 ¼ inches) thick.
